The Big Mamma Squadra is a family of over 2,200 people, all of whom share a passion for Italy. Our common goal? To give you the best moment of your day. If you've visited us before, you know that we love creating incredible dishes in a warm, lively atmosphere. If you don't know us yet, then an unforgettable moment awaits you. A company like ours thrives on the unique personalities that shape it. And that's exactly the kind of person we're looking for. If you have a great charisma, if you know little about gastronomy, but pizza is your life, or if you simply have a special talent for recognising pasta shapesโ then you've come to the right place. Or maybe you're just a person with heart and a special energy โ then we'd love to hear from you too. If you think you "don't have any special qualities," don't worry! We're a young, dynamic team, and we're growing rapidly. Many of our team members who started with us have become chefs or managers in less than a year. And they're on average 28 years old. So, as long as you bring enthusiasm and energy, you've come to the right place. We look forward to meeting you!
Andiamo ?
Latest jobs
Kitchen Porter - London
Big Mamma is a French Italian restaurant group founded by Victor Lugger and Tigrane Seydoux.
For over a decade, we have been bringing bold Italian flavours, 100% homemade food and vibrant, high energy kitchens to life across our restaurants worldwide.
Our mission?
To share authentic Italian dishes in beautifully designed spaces, always with big smiles.
Join our amazing team as our Kitchen Porter.
YOUR MISSION
You will be part of a BIG MAMMA kitchen team.
You will help us keep our restaurants clean, organised and ready for service.
You will:
โข Maintain high standards of hygiene, cleanliness and organisation in the kitchen
โข Support the kitchen and floor teams during service
โข Bring positive energy and a problem solving mindset to every shift
โข Help create the best moment of our guestsโ day
You will embody Big Mamma values: warm and professional attitude, strong team spirit, and the ability to support your colleagues during busy services.
YOUR SKILLS
โข Big smile and passion for Italian food
โข Great energy, proactive attitude and team spirit
โข Excellent teamwork and communication skills
โข Previous experience as a Kitchen Porter is a bonus
โข Flexible availability, including evenings and weekends
OUR OFFER
โข Permanent, full time position
โข ยฃ 15.71 per hour ( Inclusive of tronc )
โข Tasty staff food served family style
โข 15% employee discount across all Big Mamma restaurants
โข ยฃ500 referral bonus when you refer a friend. T&Cs apply
โข Open Up. Free, confidential mental health and wellness support
โข Wagestream. Financial well being platform that allows you to access your wages between paydays
โข Regular training and real growth opportunities
โข Mobility across our UK restaurants with opportunities to work worldwide
Ti aspettiamo!
BIG MAMMA is an equal opportunity employer. Qualified applicants will be considered for employment without regard to sex, gender identity, sexual orientation, colour, religion, national origin, disability, age or any other characteristic protected by law.
Commis Pastry Chef - London
Big Mamma is a French Italian restaurant group founded by Victor Lugger and Tigrane Seydoux.
For over a decade, we have been bringing bold Italian flavours, 100% homemade food and vibrant, high energy kitchens to life across our restaurants worldwide.
Our mission?
To share authentic Italian dishes in beautifully designed spaces, always with big smiles.
Join our amazing team as our Commis Pastry.
YOUR MISSION
You will be part of a BIG MAMMA kitchen team.
You will work in the pastry section to prepare our delicious desserts from scratch, from giant lemon pies to homemade gelato.
You will:
โข Prepare desserts following Big Mamma recipes and quality standards
โข Work closely with kitchen management to support smooth service
โข Respect health and safety standards at all times
โข Maintain cleanliness and organisation in the pastry section
โข Bring positive energy and a problem solving mindset to every shift
โข Help create the best moment of our guestsโ day
You will embody Big Mamma values: warm and professional attitude, strong team spirit and the ability to support your colleagues during busy services.
YOUR SKILLS
โข Big smile and passion for Italian food
โข Great energy, proactive attitude and team spirit
โข Excellent teamwork, leadership and communication skills
โข Previous experience or training as a Commis Pastry Chef
โข Flexible availability, including evenings and weekends
OUR OFFER
โข Permanent, full time position
โข ยฃ 15.96 per hour ( inclusive of tronc )
โข 5 working days per week with 2 days off
โข Tasty staff food served family style
โข 15% employee discount across Big Mamma restaurants
โข ยฃ500 referral bonus when you refer a friend. T&Cs apply
โข Open Up. Free, confidential mental health and wellness support
โข Wagestream. Financial well being platform that allows you to access your wages between paydays
โข Regular training and real growth opportunities
โข Mobility across our UK restaurants with opportunities to work worldwide
Ti aspettiamo!
BIG MAMMA is an equal opportunity employer. Qualified applicants will be considered for employment without regard to sex, gender identity, sexual orientation, colour, religion, national origin, disability, age or any other characteristic protected by law.
Junior & Sous Chef (M/F) - Francia & Germania
Big Mamma รจ un gruppo francese di ristorazione italiana nato dallโidea di Victor Lugger e Tigrane Seydoux. Negli ultimi 10 anni abbiamo aperto le porte di 34 ristoranti tra Europa (Francia, Principato di Monaco, Inghilterra, Spagna, Germania, Italia, Belgio, Irlanda) ed Emirati Arabi (Dubai).
La nostra missione? Condividere l'ambiente speciale dei piรน bei luoghi della tradizione italiana, creando momenti unici di condivisione con i nostri clienti.
Take the lead with La Squadra as JUNIOR & SOUS CHEF in France & Germany ๐ซ๐ท
Data la continua espansione del gruppo, siamo alla ricerca di Junior & Sous Chefs per i nostri ristoranti di Parigi, Lille, Marsiglia e Berlino: cerchiamo professionisti appassionati, capaci di garantire il buon svolgimento delle operazioni in cucina, di supportare la gestione della brigata e di accompagnare il team verso lโeccellenza culinaria nel quotidiano.
I tuoi compiti principali:
DALLA CREAZIONE ALLA REALIZZAZIONE DEL PIATTO
Partecipa al processo di cambio menรน insieme agli Chef Executive, contribuendo ad un'esperienza culinaria unica;
Rapiditร e precisione al pass dovranno essere la tua firma;
Assicurati che ogni piatto sia perfetto, rispettando ricette e standard del Gruppo;
EFFICIENZA OPERATIVA
Sei il braccio destro dello Chef nel garantire che tutto sia impeccabile: rispetto delle norme di igiene, staff curato e controlli sempre in linea con lโobiettivo;
Gestisci il Food Cost come un vero leader: zero sprechi, inventari perfetti, ordini sempre puntuali;
Pianifica, organizza e guida la brigata con energia e precisione.
IL SUCCESSO NASCE DAL TEAMWORK
Forma e accompagna il tuo team ogni giorno, trasmettendo passione e professionalitร ;
Costruisci la tua Squadra: la tua leadership crea armonia e rende lโambiente di lavoro stimolante e positivo.
La nostra offerta:
Contratto a tempo indeterminato (full-time, 2 giorni OFF consecutivi);
Rimborso 50% abbonamento mezzi di trasporto;
Un pasto preparato con amore dalla nostra squadra + uno sconto del 15% in tutti i ristoranti del Gruppo
Mutuelle ALAN;
Wellpass membership discount;
Integrazione al costo totale dell'alloggio (30% di sconto);
Formazione continua e opportunitร di carriera;
Mobilitร geografica in Francia & Europa.
BIG MAMMA is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, ethnicity, color, religion, disability, age, or any other characteristic protected by law.
#managementbigmamma
Our benefits
(Success) Stories
Filippo Executive Chef (coming soon)
Virginia Executive Chef (coming soon)
Sergio Barman (coming soon)
Simone Sous Chef (coming soon)
Our Values
Ten years ago, we wrote down what we believe to be the values โโof our project. Since then, they have been the pillars of the story we write every day, as well as the culture of our company. They can be summed up in four meaningful words which serve as a compass for every decision we make, big or small.
Meritocracy
We value enthusiasm and believe that everyone can learn as long as they love what they do. Our teams are young, with an average age of 25, and have incredible career paths. It's the idea of โโgrowing together and achieving our dreams collectively that drives us to go further every day.
Authenticity
Authenticity, because passion is more important than experience in our group and because the team is at the heart of the project. These are the notions of sincerity and solidarity that shine through in us, the pride of belonging to such a large family.
Entrepreneurship
We believe that anything is possible. It's possible to pursue big dreams, constantly evolve, and always start over. Optimism and independence are our core values, and we place great importance on remaining flexible, no matter what challenges we face.
Excellence
We want to give every person who enters our restaurant the best moment of their day. We constantly strive to perfect our processes and pay attention to every detail to offer our guests an unforgettable experience. Each new location is an opportunity to further improve our quality and create restaurants that become true institutions.
Big Mamma in 2025 is:
How to prepare for an interview with us?
Because sometimes a little advice can be useful to avoid big mistakes, here are a few tips to keep in mind before an interview.
