The Big Mamma Squadra is a family of over 2,200 people, all of whom share a passion for Italy. Our common goal? To give you the best moment of your day. If you've visited us before, you know that we love creating incredible dishes in a warm, lively atmosphere. If you don't know us yet, then an unforgettable moment awaits you. A company like ours thrives on the unique personalities that shape it. And that's exactly the kind of person we're looking for. If you have a great charisma, if you know little about gastronomy, but pizza is your life, or if you simply have a special talent for recognising pasta shapes– then you've come to the right place. Or maybe you're just a person with heart and a special energy – then we'd love to hear from you too. If you think you "don't have any special qualities," don't worry! We're a young, dynamic team, and we're growing rapidly. Many of our team members who started with us have become chefs or managers in less than a year. And they're on average 28 years old. So, as long as you bring enthusiasm and energy, you've come to the right place. We look forward to meeting you!
Andiamo ?
Latest jobs
Chef Pizzaiolo (H/F)
Big Mamma est un groupe de restauration franco-italien, créé par Victor Lugger et Tigrane Seydoux. Depuis 8 ans, nous avons ouvert les portes de 30 restaurants en Europe (France, Monaco, Angleterre, Espagne, Allemagne, Belgique et Italie).
Notre mission ? Partager l'ambiance particulière des plus beaux lieux de la tradition italienne, en créant des moments uniques de partage avec nos clients.
Nous recherchons pour La Felicità un Chef(fe) pizzaiolo pour notre pizzeria!
C'est quoi La Felicità? c’est une équipe de 200 personnes qui animent un food market de 4500 m² & 1500 places assises au cœur de la Station F.
C'est 8 box qui se relaient tout au long de la journée pour satisfaire toutes les envies des clients : la Trattoria, la Pizzeria, Top Bun, le Panificio, le Train Dolci, la Caffeteria, le Cocktail Bar et le Biergarten.
En plus des valeurs qui nous animent (Authenticité, excellence, méritocratie et esprit d'équipe), l'équipe est stimulée par l'ENVIE et l'ENERGIE de satisfaire nos + de 1000 clients journaliers.
Join the Squadra as Chef Pizzaiolo @Paris
En tant que Chef(fe) pizzaiolo vous incarnez nos valeurs d’excellence, de méritocratie, d’entreprenariat et d’authenticité au quotidien dans le restaurant.
Tes missions
Produire des pizzas de qualité et gérer votre section pendant le service
Développer et proposer des recettes créatives mettant en valeur les produits de saison
Former et accompagner l'équipe de la pizzeria
Superviser et motiver l’équipe : gestion opérationnelle et suivi des performances
Assurer la gestion des stocks et du matériel spécifique à la pizza
Maintenir les standards d’hygiène et de sécurité en cuisine
Collaborer avec les Chef et Chef exe pour optimiser efficacité, qualité et food cost
Profil recherché
Passion pour la pizza et l’univers de la cuisine italienne
Expérience confirmée sur un poste similaire
Solide expérience managériale, capacité à encadrer, former et motiver une équipe
Organisation, rigueur et sens de la qualité
Excellent leader et formateur
Notre offre:
CDI - 42H/semaine - 2 jours OFF consécutifs.
Remboursement 50% titre transport
Repas
15% de réduction sur l'offre Big Mamma
Accès Wellpass
Formation & évolutions de carrières canons
Mobilité géographique en France & Europe
BIG MAMMA est un employeur offrant l'égalité des chances. Les candidats qualifiés seront considérés pour un emploi sans tenir compte du sexe, de l'identité de genre, de l'orientation sexuelle, de la couleur, de la religion, de l'origine nationale, du handicap, de l'âge ou de toute autre caractéristique protégée par la loi.
#JoinBigMamma
Adjoint Chef Barman Caffetteria (H/F)
Big Mamma est un groupe de restauration franco-italien, créé par Victor Lugger et Tigrane Seydoux. Depuis 8 ans, nous avons ouvert les portes de 30 restaurants en Europe (France, Monaco, Angleterre, Espagne, Allemagne, Belgique et Italie).
Notre mission ? Partager l'ambiance particulière des plus beaux lieux de la tradition italienne, en créant des moments uniques de partage avec nos clients.
Nous recherchons pour La Felicità un Adjoint Chef Barman pour la Caffetteria.
C'est quoi La Felicità? c’est une équipe de 200 personnes qui animent un food market de 4500 m² & 1500 places assises au cœur de la Station F.
C'est 8 box qui se relaient tout au long de la journée pour satisfaire toutes les envies des clients : la Trattoria, la Pizzeria, Top Bun, le Panificio, le Train Dolci, la Caffeteria, le Cocktail Bar et le Biergarten.
En plus des valeurs qui nous animent (Authenticité, excellence, méritocratie et esprit d'équipe), l'équipe est stimulée par l'ENVIE et l'ENERGIE de satisfaire nos + de 1000 clients journaliers.
Join the Squadra as Adjoint Chef(fe) Barman Caffetteria @Paris
Tes Missions:
En tant que Adjoint Chef(fe) Barman Caffetteria, vous incarnez nos valeurs d’excellence, de méritocratie, d’entreprenariat et d’authenticité au quotidien dans le restaurant. Vos responsabilités seront les suivantes :
Accompagner le chef barman dans le management de l'équipe
Aider le chef barman dans la gestion des plannings de l’équipe
Responsable de la qualité, quantité et régularité des cafés et boissons
Garant du respect des fiches recettes
Participer au processus de changement de carte, au côté du chef barman
Responsable du Food Cost sur la partie beverage
Réalisation des inventaires
Gestion de la passation des commandes et de leur bonne réalisation
Formation et accompagnement de l’équipe au quotidien
Tes Skills:
Dynamique, passionné par les bons produit
Expérience confirmée sur un poste similaire
Management d'équipe confirmé
Excellent leader et formateur
Connaissance de la mixologie
Notre offre:
CDI - 42H/semaine - 2 jours OFF consécutifs.
Remboursement 50% titre transport
Repas
15% de réduction sur l'offre Big Mamma
Accès Wellpass
Formation & évolutions de carrières canons
Mobilité géographique en France & Europe
BIG MAMMA est un employeur offrant l'égalité des chances. Les candidats qualifiés seront considérés pour un emploi sans tenir compte du sexe, de l'identité de genre, de l'orientation sexuelle, de la couleur, de la religion, de l'origine nationale, du handicap, de l'âge ou de toute autre caractéristique protégée par la loi.
#JoinBigMamma
F&B Procurement Intern (W/M/NB) – London
Behind every great restaurant, there’s a great organisation.
At Big Mamma, our trattorias may look full of spontaneity, energy and Italian chaos, but behind the scenes, everything runs with precision.
We’re looking for an F&B Procurement Intern to join our UK team in London and help ensure our restaurants have exactly what they need, exactly when they need it.
From fresh ingredients to glassware, from supplier coordination to menu data accuracy, you’ll be part of the operational engine that keeps our restaurants moving.
Your Mission
To ensure the availability and smooth flow of all food, beverage and non-food products across Big Mamma UK trattorias, supporting procurement, logistics and operational accuracy.
You will report to the F&B Manager UK and Procurement Manager and be a key member of the UK F&B team.
What You’ll Do
1. Procurement
Manage central warehouse stock to ensure 100% product availability (food, beverage and non-food items such as crockery, glassware and cutlery)
Place orders aligned with supplier requirements, restaurant needs, consumption trends, seasonal menu changes and product expiry dates
Minimise waste and breakage through structured stock monitoring
Maintain clear communication between restaurants, logistics providers and suppliers
Support sourcing and supplier negotiations through data analysis
Monitor seasonality compliance and track pricing
Maintain accurate purchasing data across F&B and Operations systems
Update and manage the purchasing catalogue database
2. Logistics
Oversee central supply orders and coordinate deliveries to restaurants
Support daily logistics and supply chain operations
Resolve procurement and logistical issues proactively
Manage product import processes: liaise with agents, file declarations on government platforms and gather documentation
Contribute to supply chain improvement projects aligned with B-CORP and sustainability goals
3. Menu Management Support
Ensure data accuracy across:
Recipe databases
POS systems
Menus and dietary information sheets
Who You Are
Eligible to work in the UK (no visa sponsorship available for this internship)
Fluent in English (Italian and/or French is a plus)
Bachelor’s or current Master’s student in Business, Economics, F&B Management, Engineering, Mathematics or similar
Highly organised and detail-oriented
Passionate about food & beverage and hospitality operations
Strong Excel / Google Sheets skills
Analytical mindset with financial awareness
Practical, hands-on and solutions-oriented
Clear and confident communicator
Internship Details
Duration: 6–9 months
Start date: Mid March 2026
Paid internship: £30,500 per year
Based in London
At Big Mamma, passion matters as much as precision.
If you want to understand how high-volume hospitality really works behind the scenes and learn procurement, logistics and operations in a fast-growing European group, we’d love to meet you.
BIG MAMMA is an equal opportunity employer. Qualified applicants will be considered for employment without regard to sex, gender identity, sexual orientation, colour, religion, national origin, disability, age or any other characteristic protected by law.
Our benefits
(Success) Stories
Our Values
Ten years ago, we wrote down what we believe to be the values of our project. Since then, they have been the pillars of the story we write every day, as well as the culture of our company. They can be summed up in four meaningful words which serve as a compass for every decision we make, big or small.
Meritocracy
We value enthusiasm and believe that everyone can learn as long as they love what they do. Our teams are young, with an average age of 25, and have incredible career paths. It's the idea of growing together and achieving our dreams collectively that drives us to go further every day.
Authenticity
Authenticity, because passion is more important than experience in our group and because the team is at the heart of the project. These are the notions of sincerity and solidarity that shine through in us, the pride of belonging to such a large family.
Entrepreneurship
We believe that anything is possible. It's possible to pursue big dreams, constantly evolve, and always start over. Optimism and independence are our core values, and we place great importance on remaining flexible, no matter what challenges we face.
Excellence
We want to give every person who enters our restaurant the best moment of their day. We constantly strive to perfect our processes and pay attention to every detail to offer our guests an unforgettable experience. Each new location is an opportunity to further improve our quality and create restaurants that become true institutions.
Big Mamma in 2025 is:
How to prepare for an interview with us?
Because sometimes a little advice can be useful to avoid big mistakes, here are a few tips to keep in mind before an interview.















