Lavora con noi

Big Mamma is a French Italian restaurant group, the brainchild of Victor Lugger and Tigrane Seydoux. Over the past 10 years we have opened the doors of 34 restaurants in Europe (France, Monaco, England, Spain, Germany, Italy, Belgium and Ireland) and UAE (Dubai).

Our mission? To share the special ambience of the most beautiful places of Italian tradition, creating unique moments of sharing with our customers.

Take the lead with La Squadra as JUNIOR SOUS CHEF in Manchester

For Circolo Popolare, our restaurant in Manchester (No 1, St Michael's, 36 Jackson's Row), we are looking for a talented Junior Sous Chef who will become the leader and Chef of tomorrow.

Your main tasks:

FROM CREATION TO PLATE EXECUTION

• Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience.

• Speed and precision at the pass will be your hallmark.

• Ensure every dish is perfect, adhering to the Group's recipes and standards.

OPERATIONAL EFFICIENCY

• You are the Chef’s right hand, ensuring everything is impeccable: compliance with hygiene standards, a well-organized team, and checks always aligned with objectives.

• Manage Food Costs like a true leader: zero waste, flawless inventories, and always on-time orders.

• Plan, organize, and lead the brigade with energy and precision.

SUCCESS IS BUILT ON TEAMWORK

• Train and support your team daily, sharing passion and professionalism.

• Build your Squad: your leadership creates harmony and makes the workplace stimulating and positive.

Our offer:

• Highly competitive salary

• Full time role

• 2 consecutive days off per week

• 28 days paid holiday per year

• Pension scheme

• Permanent contract

• Meal on shift: we serve the staff meal before the lunch and dinner shift

• Employee discount: discount on food and drink at our restaurants for you and up to 3 of your friends

• Continuous trainings, team buildings and career opportunities: we offer a training path and concrete career opportunities.

• Geographical mobility in UK & Europe across all our venues

• And much mooore!

START DATE: asap

BIG MAMMA is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, ethnicity, color, religion, national origin, disability, age, or any other characteristic protected by law.

Big Mamma is a French Italian restaurant group, the brainchild of Victor Lugger and Tigrane Seydoux. Over the past 10 years we have opened the doors of 34 restaurants across Europe (France, Monaco, the United Kingdom, Spain, Germany, Italy, Belgium and Ireland) and the United Arab Emirates (Dubai).

Our mission? To share the special ambience of the most beautiful places of Italian tradition, creating unique moments of sharing with our customers.

Take the lead with La Squadra as a SUPERVISOR in Dublin 🇮🇪

With Big Mamma’s rapid expansion, we are looking for our next rising star to join us at Gloria Osteria (41 Westmoreland St, Dublin) and play a key role on the floor. As Supervisor, you will report to the Front-of-House Manager and embody our values of excellence, meritocracy, entrepreneurship, and authenticity in the restaurant every day.

Your areas of responsibility:

Responsible for service quality

• Ensure excellence, consistency, and speed of service, in line with the Big Mamma vision.

• Responsible for welcoming guests.

Contribute to the restaurant’s performance

• Optimize table turnover / service pace and staff efficiency for resetting tables.

• Ensure the average check meets targets through staff briefings, sales training requests when needed, performance monitoring of section heads, and individual coaching.

Ensure smooth front-of-house operations

• Ensure compliance with dining room hygiene standards.

• Propose initiatives to control front-of-house labor costs.

• Oversee team schedules.

• Responsible for orders and stock management (wine, tableware, aprons).

• Responsible for cash handling.

• Ensure proper use and maintenance of equipment.

Responsible for the success of the front-of-house team

• Participate in the recruitment process for new hires.

• Support the onboarding of new team members.

• Coach and support the front-of-house team daily.

• Be a key driver of team cohesion and positive working relationships.

Our offer:

• Highly competitive salary.

• Permanent contract with 2 days off consecutively.

• A meal prepared daily with love by our Squadra and a discount in all our trattos.

• Numerous training and career opportunities.

• International mobility across all our venues.

• AND much more!

BIG MAMMA is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, race, color, religion, national origin, disability, age, or any other characteristic protected by law.

#JoinBigMamma

Big Mamma est un groupe de restauration franco-italien né de l'idée de Victor Lugger et Tigrane Seydoux. Au cours des 10 dernières années, nous avons ouvert les portes de 34 restaurants en Europe (France, Principauté de Monaco, Royaume-Uni, Espagne, Allemagne, Italie, Belgique et Irlande) ainsi qu’aux Émirats Arabes Unis (Dubai).

Notre mission? Partager l'environnement particulier des plus beaux lieux de la tradition italienne, créer des moments de partage uniques avec nos clients.

Take the lead with La Squadra as JUNIOR & SOUS CHEF in Paris 🇫🇷

Big Mamma ouvre un nouveau chapitre à Paris avec le déploiement d’un projet ambitieux, destiné à redéfinir la manière de vivre l’hospitalité à Big Mamma et offrir une expérience unique et inspirante.

Nous recherchons des Junior & Sous Chefs engagés, capable d’assurer le bon déroulement des opérations en cuisine, de soutenir le management de la brigade et d’accompagner l’équipe vers l’excellence culinaire au quotidien.

Tes principales missions :

DE LA CRÉATION À LA RÉALISATION DU PLAT

• Participe au processus de changement de menu avec les Chefs Exécutifs, en contribuant à une expérience culinaire unique.

• La rapidité et la précision au pass doivent être ta signature ;

• Assure-toi que chaque plat soit parfait, en respectant les recettes et les standards du Groupe.

EFFICACITÉ OPÉRATIONNELLE

• Tu es le bras droit du Chef pour garantir que tout soit impeccable : respect des normes d’hygiène, équipe soignée et contrôles toujours en phase avec les objectifs ;

• Gère les coûts des denrées comme un véritable leader : zéro gaspillage, inventaires parfaits, commandes toujours ponctuelles ;

• Planifie, organise et dirige la brigade avec énergie et précision.

LE SUCCÈS NAÎT DU TRAVAIL D’ÉQUIPE

• Forme et accompagne ton équipe au quotidien, en transmettant passion et professionnalisme ;

• Construis ton Équipe : ton leadership crée l’harmonie et rend l’environnement de travail stimulant et positif.

Notre offre:

• CDI - temps plein - 2 jours OFF consécutifs ;

• Remboursement 50% titre transport ;

• Mutuelle entreprise ALAN ;

• Wellpass membership discount ;

• Un repas préparé chaque jour avec amour par notre squadra + réduction dans toutes nos trattos ;

• Formation & évolutions de carrières canons ;

• Mobilité géographique en France & Europe.

BIG MAMMA is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, race, color, religion, national origin, disability, age, or any other characteristic protected by law.

#JoinBigMamma

Big Mamma è un gruppo francese di ristorazione italiana nato dall’idea di Victor Lugger e Tigrane Seydoux. Negli ultimi 10 anni abbiamo aperto le porte di 34 ristoranti tra Europa (Francia, Principato di Monaco, Inghilterra, Spagna, Germania, Italia, Belgio, Irlanda) ed Emirati Arabi (Dubai).

La nostra missione? Condividere l'ambiente speciale dei più bei luoghi della tradizione italiana, creando momenti unici di condivisione con i nostri clienti.

Take the lead with La Squadra as JUNIOR & SOUS CHEF in Paris & Lyon 🇫🇷

Con la continua espansione del gruppo, La Squadra è alla ricerca di Junior & Sous Chefs per i nostri ristoranti di Parigi e Lione: cerchiamo professionisti appassionati, capaci di garantire il buon svolgimento delle operazioni in cucina, di supportare la gestione della brigata e di accompagnare il team verso l’eccellenza culinaria nel quotidiano.

I tuoi compiti principali:

DALLA CREAZIONE ALLA REALIZZAZIONE DEL PIATTO

• Partecipa al processo di cambio menù insieme agli Chef Executive, contribuendo ad un'esperienza culinaria unica;

• Rapidità e precisione al pass dovranno essere la tua firma;

• Assicurati che ogni piatto sia perfetto, rispettando ricette e standard del Gruppo;

EFFICIENZA OPERATIVA

• Sei il braccio destro dello Chef nel garantire che tutto sia impeccabile: rispetto delle norme di igiene, staff curato e controlli sempre in linea con l’obiettivo;

• Gestisci il Food Cost come un vero leader: zero sprechi, inventari perfetti, ordini sempre puntuali;

• Pianifica, organizza e guida la brigata con energia e precisione.

IL SUCCESSO NASCE DAL TEAMWORK

• Forma e accompagna il tuo team ogni giorno, trasmettendo passione e professionalità;

• Costruisci la tua Squadra: la tua leadership crea armonia e rende l’ambiente di lavoro stimolante e positivo.

La nostra offerta:

• Contratto a tempo indeterminato (full-time, 2 giorni OFF consecutivi);

• Rimborso 50% abbonamento mezzi di trasporto;

• Un pasto preparato con amore dalla nostra squadra + uno sconto del 15% in tutti i ristoranti del Gruppo

• Mutuelle ALAN;

• Wellpass membership discount;

• Integrazione al costo totale dell'alloggio (30% di sconto);

• Formazione continua e opportunità di carriera;

• Mobilità geografica in Francia & Europa.

BIG MAMMA is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, ethnicity, color, religion, disability, age, or any other characteristic protected by law.

#managementbigmamma

Big Mamma is a Franco-Italian restaurant group born from the idea of Victor Lugger and Tigrane Seydoux. Over the past 10 years, we have opened the doors to 34 restaurants across Europe (France, the Principality of Monaco, the United Kingdom, Spain, Germany, Italy, Belgium, and Ireland) as well as in the United Arab Emirates (Dubai).

Our mission? To share the unique atmosphere of the most beautiful places of Italian tradition and create unforgettable moments of togetherness with our guests.

Take the lead with La Squadra as a Junior Assistant Manager in Berlin 🇩🇪

For our restaurant in Berlin, we are looking for our next rising stars. As a Junior Assistant Manager, you will report to the Front-of-House Manager and embody our values of excellence, meritocracy, entrepreneurship, and authenticity in the restaurant every day.

Your areas of responsibility:

Responsible for service quality

• Ensure excellence, consistency, and speed of service, in line with the Big Mamma vision.

• Responsible for welcoming guests.

Contribute to the restaurant’s performance

• Optimize table turnover / service pace and staff efficiency for resetting tables.

• Ensure the average check meets targets through staff briefings, sales training requests when needed, performance monitoring of section heads, and individual coaching.

Ensure smooth front-of-house operations

• Ensure compliance with dining room hygiene standards.

• Propose initiatives to control front-of-house labor costs.

• Oversee team schedules.

• Responsible for orders and stock management (wine, tableware, aprons).

• Responsible for cash handling.

• Ensure proper use and maintenance of equipment.

Responsible for the success of the front-of-house team

• Participate in the recruitment process for new hires.

• Support the onboarding of new team members.

• Coach and support the front-of-house team daily.

• Be a key driver of team cohesion and positive working relationships.

Our offer:

• Competitive salary.

• Permanent contract / 42H per week / 2 consecutive days off per week.

• Meal on shift: a meal prepared daily with love by our squadra.

• Employee discount: discount on food and drink at our restaurants for you and up to 3 of your friends.

• Continuous trainings, team buildings and career opportunities.

• Geographical mobility in Germany & Europe.

• And much mooore!

BIG MAMMA is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, race, color, religion, national origin, disability, age, or any other characteristic protected by law.

#JoinBigMamma

Big Mamma is an Italian restaurant group, founded by Victor Lugger and Tigrane Seydoux.

In just over 10 years, we’ve opened 35 restaurants across 9 countries — and now, we’re bringing our Italian soul to the United States. From handmade pasta to bold Italian flavours, everything we do is 100% homemade and powered by high-energy kitchens and passionate teams. Big mamma is arriving in the US with great ambition and a very interesting development strategy. Being a part of this journey, alongside Big mamma team members, will be an amazing adventure that will shape your professional path and allow you to discover an amazing Squadra!

Head Chef - USA 🇺🇸

Main mission: to be responsible for the quality of the dishes, the management of the kitchen and the success of the kitchen Squadra.

Ambassador of Big Mamma, you embody our values of excellence, meritocracy, entrepreneurship and authenticity on a daily basis in the restaurant.

Responsible for Quality

OBJ: customer exp ratings 4.7/5.

• Responsible for the quality, quantity and regularity of dishes at the pass 

• Responsible for the speed of dishes at the pass

• Collaboration on menu changes, accompanied by the Executive Chef / proposal force on new recipes depending on the season, writing recipe cards, implementing menu changes, training the team / participation in R&D sessions
  
  

Responsible for Kitchen Operations

OBJ: Monthly Hygiene score > 90% // Food cost and people cost kitchen in line with budget.

• Responsible for conformity with hygiene

• Responsible for the monthly Food Cost / F&B to the budget target

• Responsible for People Cost in the kitchen / monthly people cost to the budget target.

• Responsible for team schedules

• Responsible for respecting equipment in the kitchen
  
  

Guarantee of the success of the Squadra

OBJ: Squadra that evolves and becomes more and more autonomous, turnover on target.

• Validates new hiring to the team / in line with HR recruitment criteria.

• Responsible for integrating new arrivals into the kitchen / preparation for their arrival, weekly update from the 1st week.

• Train and support the kitchen team on a daily basis and provide them with vision / pass on knowledge, delegation, strength of proposal for training, talent reviews.

• Responsible for the good understanding and cohesion of the team integration of dishwashers, team updates.

• Responsible for monitoring the training of the team

• Responsible for good understanding between the kitchen / floor / bar

• Provides at least one weekly service in tandem with Sous-Chefs

BIG MAMMA is an equal opportunity employer. Qualified applicants will be considered for employment without regard to sex, gender identity, sexual orientation, color, religion, national origin, disability, age or any other characteristic protected by law.

Big Mamma is a French Italian restaurant group, the brainchild of Victor Lugger and Tigrane Seydoux. Over the past 10 years we have opened the doors of 34 restaurants across Europe (France, Monaco, the United Kingdom, Spain, Germany, Italy, Belgium and Ireland) and the United Arab Emirates (Dubai).

Our mission? To share the special ambience of the most beautiful places of Italian tradition, creating unique moments of sharing with our customers.

Take the lead with La Squadra as JUNIOR SOUS CHEF in Munich 🇩🇪

For Coccodrillo, our restaurant in Munich, we are looking for a talented Junior Sous Chef who will become the leader and Chef of tomorrow.

Your main tasks:

FROM CREATION TO PLATE EXECUTION

• Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience.

• Speed and precision at the pass will be your hallmark.

• Ensure every dish is perfect, adhering to the Group's recipes and standards.

OPERATIONAL EFFICIENCY

• You are the Chef’s right hand, ensuring everything is impeccable: compliance with hygiene standards, a well-organized team, and checks always aligned with objectives.

• Manage Food Costs like a true leader: zero waste, flawless inventories, and always on-time orders.

• Plan, organize, and lead the brigade with energy and precision.

SUCCESS IS BUILT ON TEAMWORK

• Train and support your team daily, sharing passion and professionalism.

• Build your Squad: your leadership creates harmony and makes the workplace stimulating and positive.

Our offer:

• Competitive salary

• Permanent contract / 42H per week / 2 consecutive days off per week

• Meal on shift: a meal prepared daily with love by our squadra

• Employee discount: discount on food and drink at our restaurants for you and up to 3 of your friends

• Continuous trainings, team buildings and career opportunities

• Geographical mobility in Germany & Europe

• And much mooore!

Start date: April 2026

BIG MAMMA is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, ethnicity, color, religion, national origin, disability, age, or any other characteristic protected by law.

#JoinBigMamma

Big Mamma est un groupe de restauration franco-italien né de l'idée de Victor Lugger et Tigrane Seydoux. Au cours des 10 dernières années, nous avons ouvert les portes de 34 restaurants en Europe (France, Principauté de Monaco, Royaume-Uni, Espagne, Allemagne, Italie, Belgique et Irlande) ainsi qu’aux Émirats Arabes Unis (Dubai).

Notre mission? Partager l'environnement particulier des plus beaux lieux de la tradition italienne, créer des moments de partage uniques avec nos clients.

Take the lead with La Squadra as Assistant Manager in @LaFelicità (Paris) 🇫🇷

La Felicità est le 1er food court de Paris: ouvert 7/7, disposant de 1100 places assises et de 4500 m2 de surface, le restaurant reçoit environ 16000 clients/semaine. Notre food market est divisé en box: 5 cuisines, 2 bars & 1 caffetteria.

Mais La Felicità c'est avant tout un lieu de vie chaleureux et dynamique rassemblant des parisiens & des curieux de tout horizon autour de la food italienne!

En tant qu'Assistant Manager, vous jouez un rôle clé dans l’équipe de direction du pôle salle. Vous participez aux prises de décisions majeures du lieu et au déploiement de la stratégie aux côtés des autres chefs de pôles (CA, People cost, Events BtoC/BtoB…). Vous pilotez aux côtés du Manager de salle, une équipe de 70 personnes ultra motivées.

Management:

• Accompagner et faire monter en compétences l’équipe managériale de salle.

• Superviser les sujets RH : plannings, recrutement et disciplinaire.

• Assurer l’intégration, la performance et le bien-être des équipes.

• Identifier les talents et promouvoir la promotion interne.

Performance:

• Aider à la gestion coût de masse salariale de la salle conformément aux objectifs de CA.

• Garantir la meilleure expérience client (physique et digitale).

• Maîtriser les outils de service digitaux et leurs développements (Deliverect, Lightspeed, Sunday).

• Chapeauter la caisse centrale.

Votre profil:

• Leadership senior et visionnaire.

• Énergique avec un état d’esprit ultra positif.

• Focus sur tes clients : ils passent le meilleur moment de leur journée.

• Focus performance : être dans le vert sur tes indicateurs.

Notre offre:

• Contrat CDI Cadre avec deux jours de repos consécutif.

• Formation continue et nombreuses opportunités d'évolution.

• Possibilités de mobilité internationale dans les restaurants du groupe.

• Avantages Wellpass.

• Mutuelle entreprise ALAN.

• Remboursement 50% des transports.

• Repas du personnel.

• 15% de réduction dans tous les resto Big Mamma.

BIG MAMMA is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, race, color, religion, national origin, disability, age, or any other characteristic protected by law.

#JoinBigMamma

Big Mamma est un groupe de restauration franco-italien né de l'idée de Victor Lugger et Tigrane Seydoux. Au cours des 10 dernières années, nous avons ouvert les portes de 34 restaurants en Europe (France, Principauté de Monaco, Royaume-Uni, Espagne, Allemagne, Italie, Belgique et Irlande) ainsi qu’aux Émirats Arabes Unis (Dubai).

Notre mission? Partager l'environnement particulier des plus beaux lieux de la tradition italienne, créer des moments de partage uniques avec nos clients.

Take the lead with La Squadra as JUNIOR SOUS CHEF in Lyon 🇫🇷

Pour notre restaurant Carmelo nous recherchons un/une Junior Sous Chef/fe qui deviendra le leader et Chef/fe de demain.

Tes principales missions :

DE LA CRÉATION À LA RÉALISATION DU PLAT

• Participe au processus de changement de menu avec les Chefs Exécutifs, en contribuant à une expérience culinaire unique.

• La rapidité et la précision au pass doivent être ta signature ;

• Assure-toi que chaque plat soit parfait, en respectant les recettes et les standards du Groupe.

EFFICACITÉ OPÉRATIONNELLE

• Tu es le bras droit du Chef pour garantir que tout soit impeccable : respect des normes d’hygiène, équipe soignée et contrôles toujours en phase avec les objectifs ;

• Gère les coûts des denrées comme un véritable leader : zéro gaspillage, inventaires parfaits, commandes toujours ponctuelles ;

• Planifie, organise et dirige la brigade avec énergie et précision.

LE SUCCÈS NAÎT DU TRAVAIL D’ÉQUIPE

• Forme et accompagne ton équipe au quotidien, en transmettant passion et professionnalisme ;

• Construis ton Équipe : ton leadership crée l’harmonie et rend l’environnement de travail stimulant et positif.

Notre offre:

• CDI - temps plein - 2 jours OFF consécutifs ;

• Remboursement 50% titre transport ;

• Mutuelle ALAN

• Wellpass membership discount ;

• Un repas préparé chaque jour avec amour par notre squadra + réduction dans toutes nos trattos ;

• Formation & évolutions de carrières canons ;

• Mobilité géographique en France & Europe.

BIG MAMMA is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, race, color, religion, national origin, disability, age, or any other characteristic protected by law.

#JoinBigMamma

Big Mamma is a French Italian restaurant group, the brainchild of Victor Lugger and Tigrane Seydoux. Over the past 10 years we have opened the doors of 34 restaurants across Europe (France, Monaco, the United Kingdom, Spain, Germany, Italy, Belgium and Ireland) and the United Arab Emirates (Dubai).

Our mission? To share the special ambience of the most beautiful places of Italian tradition, creating unique moments of sharing with our customers.

Take the lead with La Squadra as JUNIOR SOUS CHEF in Berlin 🇩🇪

For Coccodrillo, our restaurant in Berlin, we are looking for a talented Junior Sous Chef who will become the leader and Chef of tomorrow.

Your main tasks:

FROM CREATION TO PLATE EXECUTION

• Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience.

• Speed and precision at the pass will be your hallmark.

• Ensure every dish is perfect, adhering to the Group's recipes and standards.

OPERATIONAL EFFICIENCY

• You are the Chef’s right hand, ensuring everything is impeccable: compliance with hygiene standards, a well-organized team, and checks always aligned with objectives.

• Manage Food Costs like a true leader: zero waste, flawless inventories, and always on-time orders.

• Plan, organize, and lead the brigade with energy and precision.

SUCCESS IS BUILT ON TEAMWORK

• Train and support your team daily, sharing passion and professionalism.

• Build your Squad: your leadership creates harmony and makes the workplace stimulating and positive.

Our offer:

• Competitive salary

• Permanent contract / 42H per week / 2 consecutive days off per week

• Meal on shift: a meal prepared daily with love by our squadra

• Employee discount: discount on food and drink at our restaurants for you and up to 3 of your friends

• Continuous trainings, team buildings and career opportunities

• Geographical mobility in Germany & Europe

• And much mooore!

BIG MAMMA is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, ethnicity, color, religion, national origin, disability, age, or any other characteristic protected by law.

#JoinBigMamma