Osteria tradizionale

La Bellezza

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It’s in that cosy space, on 126 rue Esquermoise, that La Bellezza resides. A spectacular Italian amphitheater on two floors, from which you can admire the show offered to you by Chef Lello Santopaolo’s team, live from the big open kitchen. On the menu, simple dishes, popular and generously made with seasonal produce sourced, directly from small producers in Italy. Everything 100% homemade, from the fresh dough prepared every morning to the Neapolitan pizza of our Chef pizzaiolo Luca, a family cuisine served in a crazy joyful Italian vibe. In the restaurant, huge karma of a energetic team sharing a fine and premium regional wine selection of small Italian winemakers. And the bar team, with a sublime artisanal beer on tap, Spritz, Negroni and other cool Sbagliato, a beautiful show unfolds right before your eyes.

Reservation

The restaurant doesn’t take reservations, so come see us directly. Once here, our hostess will find you a table for the first service or will put you on the waiting list for a table a little bit later !

Address

126 rue Esquermoise, 59800 Lille

MON

12:00 - 14:30
19:00 - 22:45

TUE

12:00 - 14:30
19:00 - 22:45

WED

12:00 - 14:30
19:00 - 22:45

THU

12:00 - 14:30
19:00 - 23:00

FRI

12:00 - 14:30
19:00 - 23:00

SAT

12:00 - 15:30
19:00 - 22:45

SUN

12:00 - 15:30
19:00 - 22:45

Tutto e fatto
in casa. E Basta.*

* The menu changes every month,
Depending on arrivals and seasons.

Why don’t you take reservations ?



We use amazing products that come directly from amazing producers located in Italy. We only serve fresh, 100% made-in-house food. And in order to stay in the spirit of the authentic Italian trattorias we love so much, we offer a menu that’s as affordable as possible. The reality is that latecomers and cancelled reservations represent an enormous cost for restaurants. In order to be able to offer quality products at affordable prices, we have to ensure that all our seats are filled. Either we accommodate a lot of people, or we make a lot of profit.

Plus, there’s advantages to not having to reserve 2 months in advance just to eat a pizza ! To put it simply : we understand that not taking reservations can be inconvenient for our diners, but we have to weigh this consideration against the fact that we’re trying to offer high value-for-money by squeezing our margins. To make things just a little bit easier, we’ve put in place a wait-list system whereby our hostess take your name and telephone number and call you when your table is ready.