La Bellezza was born in the warm atmosphere of 126 rue Esquermoise. A sumptuous Italian amphitheater, where you can admire from every floor the show put on by the Chef and his kiff brigade in the large open kitchen. On the menu, simple, popular and generous dishes based on seasonal products carefully sourced directly from small transalpine producers. Everything is 100% homemade, from the fresh dough made every morning to the Neapolitan pizza made by our pizza chef, a family cuisine in a happy Neapolitan brothel atmosphere. In the dining room, the enormous karma of a team all on fire, which draws a sharp and regional selection of too good vintages from small Italian winemakers. And the bar’s team acts and offers with sublime craft beers, Spritz, Negroni and other cool Sbagliato the highlight of a wonderful show.
Reservation
Privatization
CLICK & COLLECT
MON
18h30-22h15
TUE
18h30-22h15
WED
18h30-22h15
THU
18h30-22h15
FRI
18h30-22h30
SAT
18h30-22h30
SUN
18h30-22h15
Why don’t you take reservations ?
We use amazing products that come directly from amazing producers located in Italy. We only serve fresh, 100% made-in-house food. And in order to stay in the spirit of the authentic Italian trattorias we love so much, we offer a menu that’s as affordable as possible. The reality is that latecomers and cancelled reservations represent an enormous cost for restaurants. In order to be able to offer quality products at affordable prices, we have to ensure that all our seats are filled. Either we accommodate a lot of people, or we make a lot of profit.
Plus, there’s advantages to not having to reserve 2 months in advance just to eat a pizza ! To put it simply : we understand that not taking reservations can be inconvenient for our diners, but we have to weigh this consideration against the fact that we’re trying to offer high value-for-money by squeezing our margins. To make things just a little bit easier, we’ve put in place a wait-list system whereby our hostess take your name and telephone number and call you when your table is ready.